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HUMBIO 14: Understanding Connections between Food and the Environment

Globally, food systems¿what we eat, where and how we grow it¿ play a major role in determining our impact on the environment. By considering our food choices, we can find "low hanging vegetables" for reducing our "foodprint". In this course, we will begin to explore the complex connections between food and the environment. We will begin with a discussion of "Planetary Boundaries" as a guide for understanding the limits for human alterations of the biosphere, beyond which abrupt changes could occur. We will then introduce nine topics which will be discussed in the nine weeks to follow, and how they relate to food.
Terms: Spr | Units: 1
Instructors: Gardner, C. (PI)
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