FRENCH 166: Food, Text, Music: A Multidisciplinary Lab on the Art of Feasting (FRENCH 266, FRENCH 366, MUSIC 133, MUSIC 333)
2018-2019 Winter
-
FRENCH 166 |
3-5 units |
UG Reqs: WAY-A-II, WAY-CE |
Class #
30813
|
Section 01 |
Grading: Letter (ABCD/NP) |
SEM
| In Person
| Students enrolled: 9 / 10
01/07/2019 - 03/15/2019 Tue 3:30 PM - 7:00 PM with Galvez, M. (PI); Rodin, J. (PI)
Instructors: Galvez, M. (PI); Rodin, J. (PI)
FRENCH 175: CAPITALS: How Cities Shape Cultures, States, and People (COMPLIT 100, DLCL 100, GERMAN 175, HISTORY 206E, ILAC 175, ITALIAN 175, URBANST 153)
2018-2019 Winter
-
FRENCH 175 |
3-5 units |
UG Reqs: WAY-A-II, WAY-SI |
Class #
28340
|
Section 01 |
Grading: Letter or Credit/No Credit |
SEM
| In Person
| Students enrolled: 14
01/07/2019 - 03/15/2019 Mon, Wed, Fri 9:30 AM - 10:20 AM at 260-113 with Daub, A. (PI); Edelstein, D. (PI); Capra, A. (TA); Giancotti, C. (TA); Hoff, C. (TA)
Instructors: Daub, A. (PI); Edelstein, D. (PI); Capra, A. (TA); Giancotti, C. (TA); Hoff, C. (TA)
Additional Resources: (Login to view additional resources)
FRENCH 181: Philosophy and Literature (CLASSICS 42, COMPLIT 181, ENGLISH 81, GERMAN 181, ITALIAN 181, PHIL 81, SLAVIC 181)
2018-2019 Autumn
-
FRENCH 181 |
3-5 units |
UG Reqs: GER:DB-Hum, WAY-A-II |
Class #
30219
|
Section 01 |
Grading: Letter or Credit/No Credit |
LEC
| In Person
| Students enrolled: 2
09/24/2018 - 12/07/2018 Mon, Wed 3:00 PM - 4:50 PM at 60-109 with Anderson, R. (PI); Holliday, J. (PI); Landy, J. (PI); Koul, R. (TA); Madigan, T. (TA)
Exam Date/Time: 2018-12-10 3:30pm - 6:30pm (Exam Schedule)
Instructors: Anderson, R. (PI); Holliday, J. (PI); Landy, J. (PI); Koul, R. (TA); Madigan, T. (TA)
Additional Resources: (Login to view additional resources)
FRENCH 187: Sex, Gender, and Violence: French Women Writers Today (FEMGEN 187X, FEMGEN 287X, FEMGEN 387X, FRENCH 287, FRENCH 387)
2018-2019 Winter
-
FRENCH 187 |
3-5 units |
UG Reqs: WAY-A-II, WAY-ED |
Class #
31904
|
Section 01 |
Grading: Letter (ABCD/NP) |
SEM
| In Person
01/07/2019 - 03/15/2019 Thu 3:00 PM - 5:50 PM at School of Education 130 with Alduy, C. (PI)
Instructors: Alduy, C. (PI)
FRENCH 192: Women in French Cinema: 1958- (FEMGEN 192, FILMSTUD 112)
2018-2019 Winter
-
FRENCH 192 |
3-5 units |
UG Reqs: WAY-A-II, WAY-CE |
Class #
31888
|
Section 01 |
Grading: Letter or Credit/No Credit |
SEM
| In Person
| Students enrolled: 3
01/07/2019 - 03/15/2019 Tue, Thu 1:30 PM - 2:50 PM at 260-011 with Alduy, C. (PI)
01/07/2019 - 03/15/2019 Mon 6:00 PM - 8:50 PM at 260-011 with Alduy, C. (PI)
Instructors: Alduy, C. (PI)
FRENCH 205: Songs of Love and War: Gender, Crusade, Politics (FEMGEN 205)
No schedule information
FRENCH 219: The Renaissance Body in French Literature and Medicine (FRENCH 319)
No schedule information
FRENCH 236: Casablanca - Algiers - Tunis : Cities on the Edge (AFRICAAM 236B, CSRE 140S, FRENCH 336, HISTORY 245C, URBANST 140F)
2018-2019 Autumn
-
FRENCH 236 |
3-5 units |
UG Reqs: WAY-A-II, WAY-ED |
Class #
29683
|
Section 01 |
Grading: Letter or Credit/No Credit |
SEM
| In Person
| Students enrolled: 2
09/24/2018 - 12/07/2018 Wed 1:30 PM - 4:20 PM at 90-92Q with Ulloa, M. (PI)
Instructors: Ulloa, M. (PI)
Additional Resources: (Login to view additional resources)
FRENCH 237A: Nationhood and Nationalism in France: Modern French history through film and fiction (FRENCH 337, HISTORY 237J, HISTORY 337J)
2018-2019 Spring
-
FRENCH 237A |
4-5 units |
UG Reqs: WAY-A-II, WAY-SI |
Class #
33914
|
Section 01 |
Grading: Letter or Credit/No Credit |
COL
| Students enrolled: 4
04/01/2019 - 06/05/2019 Wed 1:30 PM - 4:20 PM at 60-108 with Kassabova, B. (PI)
Instructors: Kassabova, B. (PI)
Additional Resources: (Login to view additional resources)
FRENCH 238: Art and the Market (ARTHIST 238C)
2018-2019 Spring
-
FRENCH 238 |
3-5 units |
UG Reqs: WAY-A-II, WAY-SI |
Class #
32054
|
Section 01 |
Grading: Letter or Credit/No Credit |
SEM
| Students enrolled: 6
04/01/2019 - 06/05/2019 Mon, Wed 1:30 PM - 2:50 PM at School of Education 130 with Pesic, A. (PI)
Instructors: Pesic, A. (PI)
Additional Resources: (Login to view additional resources)
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